• 100 ml - Ginger beer
• Ice
• Coffee - 12 oz (S) cold button
• Lime
1. Pour 100 ml of ginger beer into a glass
2. Add ice
3. Select the 12 oz cold recipe of your favourite coffee and dispense directly over ice
4. Top off the drink with lime to your taste
Ethiopian coffee with tasting notes of black tea, bergamot and jasmine.